Dark Turkish Chocolate Orange

Dark Turkish Chocolate Orange

A combination of sweet and sour; delicious orange slices intermingle with dark chocolate, a taste that satisfies all palates.

Whether you’re looking for a snack to enjoy yourself or a gift to share with family and friends, the dark chocolate dipped orange slices are your perfect choice. Each bite introduces a new sense that transports you to another worlds.

Try today the dark chocolate-dipped orange slices with its irresistible taste and distinctive touch made by women’s hands. The profits of this product is dedicated to support women in the Mor Çatı Kadın Sığınağı Vakfı society.

Dark Chocolate Covered Orange Slices

• 80 g of fresh orange slices
• Dried and processed for full 6 days
• The best mix used for special dark Turkish chocolate
• Used as an outer thin layer surrounding the orange
• Light and nutritious snack at the same time.
• The whole process is done by women to assist women
• Product royalties are dedicated to support the Mor Çatı Kadın Sığınağı Vakfı society.

What is Dark Turkish Chocolate

• It is made via mixing cocoa solids, cocoa butter, sugar, and sometimes vanilla to create rich and slightly bitter flavor.
• Dark chocolate cocoa solids percentage may differ, yet it usually ranges from 70% to 99%.
• The more the percentage of cocoa solids is, the bitter and more intense the taste of chocolate will be.
• Dark chocolate snack is often enjoyed as a light snack on its own or used as an ingredient in bread and desserts.
• It is a popular choice amongst chocolate lovers who prefer a more intense flavor than that of milk chocolate.

How to Prepare Chocolate Dipped Orange Slices

• cut the orange into thin slices
• in a double boiler or in the microwave, melt the chocolate at intervals of 30 seconds while continuously stirring until turns smooth.
• If the chocolate is too thick, add coconut oil to dilute it.
• Dip orange slices in melted chocolate using a fork or toothpick to hold them. Make sure they are evenly covered.
• Put the chocolate-covered orange slices on a tray.
• Put the orange slices in the refrigerator to harden the chocolate for approximately 30 minutes.
• as soon as the chocolate hardens, take orange slices out of the refrigerator and leave them at room temperature 5 – 10 minutes before serving.

Chocolate Covered Orange Peels Calories

• calories: 1715 cal.
• carbohydrates: 66 g
• fats: 15 g
• sugar: 59.9 g
• fiber: 3.2 g
• protein: 2 g